Explore our Menu 

House Wine by the Glass – Gearbox $8
Chardonnay, Pinot Noir, Cabernet
California

 

Wine by the Glass or Bottle

CLOIS DU BOIS PINOT GRIGIO … 9/32

LAGEDER PINOT GRIGIO … 13/43

KING ESTATE PINOT GRIS … 14/48

CHATEAU STE MICHELLE CHARDONNAY … 9/32

LA CREMA CHARDONNAY … 9/32

MATCHBOOK CHARDONNAY … 13/43

ROMBAUER CHARDONNAY … 17/62

DR LOOSEN RIESLING … 12/40

KIM CRAWFORD SAUVIGNON BLANC … 13/43

STONLEIGH SAUVIGNON BLANC … 12/40

RISATO MOSCATO … 13/43

CAMPUGET ROSE … 11/38

ARGYLE PINOT NOIR … 16/58

BLACK STALLION PINOT NOIR … 15/52

BOGLE PINOT NOIR … 9/32

MARK WEST PINOT NOIR … 9/32

ROBERT MONDAVI PINOT NOIR … 9/32

EARTHQUAKE ZINFANDEL … 13/43

BANFI MONTALCINO – TUSCAN SANGIOVESE … 16/58

BLACK STALLION CABERNET … 15/52

FREAKSHOW CABERNET … 11/38

HEDGES CABERNET … 13/43

SEAN MINOR CABERNET … 13/43

DOMAINE MALBEC … 12/40

FAT BASTARD MERLOT … 12/40

Beer Menu

Olds River Brewing on Tap Menu 

ROCKIT IPA . . . 9

West Coast Style IPA 6.3% ALC. 53 IBU

CLOUDY DAZE … 9

Hazy IPA 5.5% Alc 30 IBU

KODIAK SUMMER – MANGO HEF. . . 9

 4.7% ALC 

OSO AMBER . . . 9

4.9% ALC. 25 IBU

DANCING BEAR PORTER . . . 9 

5.4% Alc 18 IBU

NATURAL BLONDE . . . 9 

Kolsh 5% Alc 16 IBU

YPA … 9

Tropical Pale Ale 5.3% Alc



Specialty Cocktails

BELLINI OR MIMOSA OR CHOOSE A FLIGHT. . . 9 / 18

Choice of Peach, Mango, Watermelon, Strawberry, Passion Fruit, and Orange Juice or Choose 4 Flavors for a Flight

BLOODY MARY. . . 12

Titos Vodka, V8 and Clamato Juice, Worcestershire, Dimitri Seasoning **add Horseradish If You Like It Spicy**

COSMO. . . 12

Titos Vodka, Cointreau, Fresh Lime Juice and Cranberry Juice

LEMONDROP. . . 12

Titos, Lemon Simple Syrup and Fresh Squeezed Lemon Juice

MARTINI. . . 12

Specify Gin or Vodka

Top Shelf Martini … 14

Bombay, Hendrick’s, Grey Goose or Tito’s

Margarita … 12

Jose Cuervo, Triple Sec, Lime Juice and Sweet n Sour

Top Shelf Margarita … 14

Patron, Lalo or Espolon, Cointreau, Fresh Lime Juice and Sweet n Sour

Cadillac Margarita … 15

Patron, Lalo or Espolon, Cointreau, Fresh Lime Juice, Sweet n Sour with a Gran Marnier Floater

Old Fashion … 12

Bourbon, Bitters, and Soda w/Orange and Smoked Cherries

Top Shelf Old Fashion … 13

Choice of: Buffalo Trace, Bulleitt or Makers Mark, Bitters and Soda w/Orange and Smoked Cherries

Mules. . . 11

Moscow, Mexican, Irish and Gentlemen

Manhattan … 12

Whiskey, Sweet or Dry Vermouth, Bitters w/ Smoked Cherry

Top Shelf Manhattan … 13

Choice of: Bulleitt Rye, Crown Royal, Pendleton, Sweet or Dry Vermouth, Bitters w/a Smoked Cherry

French 75 Cocktail … 13

Empress Gin, Champagne, Fresh Squeezed Lemon Juice and Simple Syrup

Empress Gin Sidecar … 13

Empress Gin, Cointreau, Fresh Squeezed Lemon Juice and Simple Syrup


Dinner Menu

Dinner Menu
Thursday-Sunday

4:30 -8:30 PM


Appetizers

Soups and Salads

**Oysters on the Half Shell – Raw or Grilled … MP

Fresh Southeast Alaska Oysters Served on Half Shell

*Choose 6 or 12*

Halibut Ceviche … 18

Bacon Wrapped Shrimp … 22

4 Hickory Smoked Bacon Wrapped Shrimp Drizzled with House-made Habanero Barbeque Sauce Served On A Bed of Coleslaw

Calamari… 19

Lightly Breaded and Served with House-made Marinara 

**Ahi Tuna Nachos… 22

Ahi Tuna on a bed of Fried Wontons Topped with Diced Avocado, Green Onions, Jalapeno, Seasme Seeds, Sriracha Mayo

Smoked Black Cod Bites . . . 18

Smoked Black Cod on Rice Cake with Drizzel of Eel Sauce and Sriracha Mayo

Olds River Inn Smoked Salmon Dip… 22

House Smoked Salmon in Whipped Cream Cheese Topped with Chives and served with House-made Spent Grain Crackers

Pork Belly Sliders … 20

Tender Pork Belly on Bun with Ponzu Sauce, Pickled Red Onion and Arugula

Wings Naked… 14/28

6 or 12 Wings with Choice of Sauce: Traditional, Sweet Chile, BBQ or Garlic Parmesan


French Onion Soup. . . 10

Caramelized Onions with Olds River Dancing Bear Porter and Brandy topped with Pepper Jack Cheese

Black and Bleu ** . . . 23

Blackened Tenderloin, Romaine Lettuce, Tomato, Bleu Cheese Crumbles with House-made Buttermilk Blue Cheese Dressing

Grilled Ceasar . . . 15

Grilled Romaine Topped with Anchovy Ceasar Dressing and Grated Parmesan. Served with Crustini Bread

Wedge . . . 15

Romaine Lettuce Halved and Topped with Bacon, Chives, Blue Cheese Crumbles and House-made Buttermilk Blue Cheese Dressing

House. . . small 8 large 12

Crisp Local Greens with Carrots, Celery and Tomato

Sandwiches

Olds River Burger * . . . 25

Alaskan Ground Bison topped with Pepper jack cheese, Bacon, Lettuce, Tomato, Onion Ring, House-made BBQ Sauce and Mayo

Local Fish . . . MP 

Local Fish Breaded in Panko, Beer Battered, Blackened or Grilled; served with Lettuce, Tomato, and House-made Tartar Sauce

Pulled Pork . . . 20

House Smoked and Slow Roasted Pork served with House-made BBQ Sauce, Red Onion Slices, and Pickle

Fried Chicken . . . 18

Grilled or Fried Chicken Served with Lettuce, Tomato, Onion, and Mayo or Choose Frank’s Red-Hot to Give It A Kick!

Local Favorites

Local Favorites Except Fettucini, Filet Stroganof and Tacos Served with Choice of French Fries or Creamy Slaw, Substitute House-made Onion Rings for $2 or Sweet Potato Fries for $3

Tacos – Choice of Local Cod, Shrimp or Slow Cooked Beef . . . MP 

Choice of Panko, Beer Battered, Blackened or Grilled; served on Corn Tortillas Topped with Cabbage, Guacamole, Cojito Cheese and a Drizzle of Aioli Sauce and served with Pico de Gallo

Baby Back Ribs . . . 30

Fall off the Bone Tender Baby Back Ribs Served with Choice of Side

Fish and Chips – Local Fish. . . MP

Beer Battered or Panko Breaded Local Fish Served with Choice of Tartar Sauce or Remoulade and Choice of Side

Fettucini- Shrimp or Chicken . . .30

Grilled Chicken or Shrimp in our creamy Alfredo sauce served with our house Garlic Bread

Chicken Strips… 20

Breaded Chicken Strips Served with Choice of Ranch, Blue Cheese or BBQ Sauce and Choice of French Fries or Creamy Slaw, Substitute House-made Onion Rings or Sweet Potato Fries for $3

Coconut Shrimp … 28

8 Shrimp Breaded with Panko and Coconut, Choose Coconut Island or Spicy Mango Sauce and French Fries or Creamy Slaw, Substitute House-made Onion Rings or Sweet Potato Fries for $3

Filet Stroganof … 34

Tender Filet over Fettucini in a Creamy Sauce – Served with Parmesan Garlic Bread

ENTRÉES

All Entrées Filet Oscar are Served with Choice of Garlic Mashed Potatoes, Roasted Red Bell Pepper Risotto, or Almond/Herb Rice Pilaf, add a Salad for $5, add Grilled Mushrooms or Onions for $3

**Friday** Prime Rib… MP

Slow Roasted Prime Rib with Creamy Horseradish Sauce, Served with Seasonal Vegetables and Choice of Side

**Saturday** BBQ Beef Brisket

House Smoked and Slow Roasted Served with Pickles, Red Onion and our House-made BBQ Sauce with Choice of Side

Filet Oscar **. . . MP

Charbroiled Hand Cut Tenderloin is Served on a House Smoked Cheddar Potato Cake with Grilled Asparagus, Bearnaise Sauce and Topped with SE Alaska Spot Prawns

Filet Mignon **. . . MP

Hand Cut Tenderloin Charbroiled to Perfection Served with Seasonal Vegetables and Choice of Side

Ribeye **. . . MP

Hand Cut Steak Charbroiled to Perfection Served with Seasonal Vegetables and Choice of Side

Fresh Fish of the Day . . . MP

Local catch of the day served with seasonal vegetables and Choice of Side

Tomahawk Pork Chop… 35

Seared Tomahawk Chop with a Dry Rub and Topped with a Apple Glaze and Served with Asparagus and Choice of Side

Shrimp Stuffed Halibut…MP

Baked Local Cod stuffed with Local Tanner Crab Topped with a Panko Crust Served with Seasonal Vegetables and Choice of Side

Miso Glazed Black Cod… 38

Local Black Cod Glazed with Miso and Served with Seasonal Vegetables and Choice of Side

Shrimp – Choice of Grilled, Blackened or Fried . . . 25

Eight Shrimp Cooked you way and Served with Seasonal Vegetable and Choice of Side



Children Under 12 Menu


Kids Hamburger with fries. . . 12

Kids Grilled Cheese with fries . . . 10

Desserts


Molten Lava Cake . . . 10

For the chocolate lover, 15-minute cook time but worth the wait!

Vanilla Ice Cream . . . 4

Creme Brulee . . . 10

Menu Prices Are Cash Prices-18% Gratuity added to Parties of 6 or More

**Consuming Raw or Undercooked Animal Products May Increase Your Risk of Foodborne Illness**

Reservations are recommended, call us at 907-486-6040 to reserve yours today!

Menu Prices Are Cash Only Prices *18% Gratuity Added to Parties of 6 or More*